e moderae levels of drinking hadekhas shown links betweenbralight drinking could be beneficial.The NHS recommends noking more than14nThe latest study used MRI scans from more than 36,000 adults in the UK Biobaweek on a regular basis,although it states there is no safe level,hiced the relationship between rinkinandhehbemined in greeail.Theresech showed a negative association between even one drink a day andvolume.In 50-year-olds,increasing average drinking from one alcohol unit (haif a pirbeesdy0onlswasa0Cedehange%hebr8ncgua1oagemgw0yeargets worse the more you drink.It's believed that alcohol has a negative impact on the bhe of grey matter and the sueturer being hustdy doesn'randomly assign people to drinkbecausethsoudnbe moral toThe authors hope to look at whether drinking one beer a day is better than drinkingsaid Dr.Reagan Wetherill,a co-author.the week and then seven on the weekend.28.What can be learned from paragraph 1?Thegingof thebrdetermined byHaving some drink in the evening protects the brahm of dnch buluntheoD.Drinking in the day is more harmful than in the evening.29.How can higher levels of alcohol consumption affect the brain?A.The function of the brain is increased.B.The volume of the brain is reduced.C.The alcohol level in the brain rises.D.The brain fails to send out signals.30.What can we infer from Dr.Reagan's words?A.Moral rules are in place when designing the study.B.Any small amount of drinking will do people harm.C.The old suffer more than the young from drinking.D.Grey matter in the brain can hurt the white matter.31.What's the next target of research for the researchers?A.Whether drinking beer regularly hurts people.B.How light beer drinking benefits our health.C.Which of the two ways of beer drinking is better.D.How much the NHS recommends about beer.DAfter lab-grown meat,are you getting ready for animal-free cow's milk?A San Francisstartup believes it has found a solution.Through a combination of yeast ()cow DNA and plant nutrients,Perfect Daclaims to have created a product similar in taste and nutritional value to cow's milk,bwithout any cows involved,It will satisfy consumers who love eating dairy(乳f制品f的ice-cream,cheese and yoghurt,but loathe factory-style farming and its environmentfootprint.Sales of milk alternatives such as soy,coconut and more recently pea milk are anticipatbeingn thisBuhey have no utraditionmilk and dairyroduciorohesende s bad that people dontevewantthem,"says Perfect Day co-founder Ryan Pandya.he misingingedi)nplanbased alternatives is smilkrotenTtheruDNA-which is readilyTdecades oyeat and adstocreateisthrough fermentation()These milk protesare then comedand nutrients tocreate the final product.【23模拟调研·英语(四
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